Nitrogen & protein determination in corn, flour and soy
KjelDigester K-449, KjelMaster K-375 with KjelSampler K-376: nitrogen and protein determination in corn, flour and soy according to the Kjeldahl method
An easy and reliable method for the determination of total nitrogen and protein in corn, flour and soy, according to ISO 20483:2006 and LFGB §64 L15.00-3, is introduced below. The samples are digested using the KjelDigester K-449. The distillation and boric acid titration are performed with the KjelMaster K-375 with KjelSampler K-376. The combination of the KjelDigester and the KjelMaster system K-375/K-376 increases the sample throughput.
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Nitrogen and Protein Determination in Animal Feed according to the Kjeldahl method
The determination of protein in feed is a routine procedure for quality assurance and labelling. A simple and fast method for protein determination in feed products according to the ISO 5983-2:2009 and AOAC 954.01 regulations is introduced below. The sample is digested with sulfuric acid and Kjeldahl Tablets Titanium using the digest Automat K-438, followed by distillation and titration with the KjelMaster K-375 with KjelSampler K-376.