Monitoring the mixing step in feed industry using BUCHI NIR-Online®
This application note reports the BUCHI NIR-Online® process analyzer performance to assess the mixing step in feed industry.
Real-time control of the mixing step in the feed industry is critical in order to ensure a consistent high final product quality as well as to improve the milling performance. During this step, monitoring key parameters such as protein and moisture allows the millers to confidently operate closer to targets and thus, prevent expensive and time-consuming rework, and hence increase profit margins.The installation of a BUCHI NIR-Online® process analyzer equipped with high resolution CCD camera after the mixer enables to monitor these target parameters and to screen the mixture in a fast, simple and reliable way.
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Esta guía ofrece un resumen exhaustivo del empleo de los NIR y los métodos de referencia, como son la extracción de grasas y el método de Kjeldahl para la determinación de proteínas, en todos los pasos de la cadena de procesamiento de alimentos. Acceda a una descripción detallada de las técnicas, que incluye la preparación de muestras, las medidas normativas, la resolución de problemas, preguntas frecuentes y estudios específicos de caso.