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Upcoming Events

28.11. - 30.11.2017 | Join us on 28 - 30 November at the global meeting place for food and beverage innovation. Since 1986, the Food Ingredients Europe (Fi... Read more
14.02. - 16.02.2018 | BUCHI NIR-Online trainings address process integration topics and enable you to set up the system after the installation. As an operator... Read more
19.02. - 23.02.2018 | Despite the speed and simplicity of routine operation, the advanced system administration and especially the calibration development... Read more
21.03. - 21.03.2018 | This course provides basic theoretical knowledge about the Kjeldahl method. In the practical part you will prepare blanks, reference... Read more
22.03. - 22.03.2018 | In this training you will deepen your knowledge about the Kjeldahl method. In the practical part you will do a determination of ammonium,... Read more
16.05. - 17.05.2018 | The advanced spray drying & encapsulation training is designed to give you a theoretical and practical overview of those two techniques... Read more
23.05. - 24.05.2018 | The advanced chromatography training is designed to help you get the most out of your preparative chromatography system. We will discuss... Read more
10.10. - 11.10.2018 | The advanced spray drying & encapsulation training is designed to give you a theoretical and practical overview of those two techniques... Read more
17.10. - 17.10.2018 | This course provides basic theoretical knowledge about the Kjeldahl method. In the practical part you will prepare blanks, reference... Read more
18.10. - 18.10.2018 | In this training you will deepen your knowledge about the Kjeldahl method. In the practical part you will do a determination of ammonium,... Read more

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